Taney Place Farm, home of Battle Creek Beef, has been in operation since the early 1800s. The Wells’ family produces corn, wheat, soybeans, hay and straw as well as Angus beef. They offer all "natural", choice Angus beef, pork and eggs. The beef and pork are USDA processed, frozen and vacuum sealed. Available for purchase year round at the farm store, Chesapeake's Bounty, "The Farm Stand" at Spider Hall Farm, as well as various farmers markets.
Open by appointment only. In order to promote their goal of connecting people to the land, the American Chestnut Land Trust (ACLT) began a small Community Supported Agriculture (CSA) farm, producing vegetables for shareholders from May through October. Produce grown covers the full spectrum from arugula to zucchini and includes many heritage types from around the world as well as traditional main crop garden varieties. We grow using organic practices but are not certified organic by the USDA.
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